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This blog post have been moved to its new home, where you can access its full content. Please use the following link that leads to the blog on my professional website rekacsulak.com:
Oh this looks so good! I grew up with spatzle because my mother lived in France close to the German border. I had no idea Hungarians also made them!!!
Yep, for example we eat it as a side dish for stew 🙂
Interesting, like instead of noodles.
Reblogged this on frankensportblog.
Nice recipe
Thank you !