We normally find the savory versions of these filled filo pasty spirals, sometimes they called spanakopita (Greek) or börek (Turkish). But strudel is a filo pastry, normally sweet, but not really a spiral. I’ve combined these dishes and created this strudel spiral filled with my favorite sweet […]
I really love to eat brunch, but sometimes I keep breakfast as simple as possible and I like to keep some meat-free days during my week. Autumnal harvest brings much delicious produce to markets and one of my favorites are figs. This sandwich is very simple since […]
Hungarian cuisine is rich in filling soups so it’s a common thing that women bake some kind of sweet dough instead of preparing a normal main course. Curd cheese bags are quite popular after goulash or bean soup for example. They are quite nice on the day […]
Maybe because of the seasonal goods, chilled dairy or spreads we usually top with this crispy and airy bread with makes me feel: ciabatta belongs to Summer.
When you’re craving for sweet flavors, it’s a good idea to choose a sweet main dish instead of eating a ton of chocolate. Hungarian cuisine offers many options and one of the best is the dish we call nudli, made with simple potato dumplings. It’s a […]
Especially on Mondays, when you feel the weekend is so far away, it’s good to set the emotional balance with a nice breakfast. I normally go to sleep when the birds wake up, but if you start your day early, no worries, you don’t have […]