CHRISTMAS

Mulled wine poached pears

Mulled wine poached pears

Look at these pears on the plate: they look so luxurious in their marzipan coat. Today I show you, how to prepare this dessert that takes almost no effort to present. Mulled wine poached pears look brilliant on a festive table because this is definitely […]

Chestnut cream horns

Chestnut cream horns

Sweet chestnut desserts are so popular in Hungary, and I wanted to prepare a super easy dessert as a weekend treat, this is how the idea of these chestnut cream horns came up. For me, it’s quite challenging to list any food that is typical […]

Coconut balls

Coconut balls

Magyarul  ⇣  Coconut balls A childhood favorite again. Cocoa flavored dough in coconut jacket with a juicy pickled sour cherry in the middle. Normally it should be chilled before you serve but to be honest I really love to eat some before it goes into the […]

Whiskey eggnog

Whiskey eggnog

Magyarul  ⇣  Whiskey eggnog Eggnog is a rich, dairy-based drink enriched by some spirits like brandy, rum, whisky or bourbon. It’s so popular to prepare and drink home made eggnog around Christmas and New Years Eve and Easter too, so here is my version with warming spices, […]

Baked apples

Baked apples

Magyarul  ⇣ Baked apples – the Scandinavian way This treat is so easy to prepare and you can create as many variations as you can imagine. You can use different fruits to stuff with many of yummy things, like dried fruits, nuts, spices, crunchy elements, […]

Babka

Babka

Magyarul  ⇣  Babka Recipe source: Lila füge https://lilafuge.hu/jeruzsalemi-kalacs-babka/ Since this recipe is in Hungarian, You can find a basic but handy vocabulary here to figure out what kind of ingredients you need. Babka is a lovely element of Jewish cuisine. Traditionally it’s a braid, made of yeast dough, filled with […]