In these posts I let you know if I find premium ingredients, high quality products or services
Magyarul ⇣ Chocolate and lavender cookies with a twist Maybe you've tried the chocolate-chili combination before, but it's not usual that people use spicy ingredients in desserts, right? Because of some unknown reasons, I like experimenting with spicy desserts and after my Bonfire cake here is a new recipe. This time I show you some [...]
Magyarul ⇣ Langalló During my latest trip to Hungary, I had the chance to visit Sárréti Chilifarm, the place where award-winning, Hungarian chili sauces come from. I discovered their products in 2017 when the TraBBQ sauce won awards, one after one and every blogger and newspaper mentioned this success: World Hot Sauce World Championship: BBQ Sauce Division, [...]
Magyarul ⇣ The importance of the olive varieties I've received a parcel from Reinos de Taifas with six different extra virgin olive oil (EVOO) samples. This tasting experience is quite unique because these oils came from single olive varieties, which is quite different than what you can find in grocery stores. You already know that different [...]
Magyarul ⇣ Cheese spätzle Have you ever tried an another amazing version of 'mac and cheese' called spätzle? We Hungarians call this soft egg noodlefound nokedli, csipetke or galuska. Everyone who loves skiing probably knows this popular Alpine dish called Käsespätzle, what usually served in the mountain huts called hütte. For this recipe I've used Speck ham straight from Italian Alps, Emmental [...]
Magyarul ⇣ The best croissant in London When I've started blogging, I always wanted to see and write about 'behind the scenes' moments of a restaurant, a bakery or see how my favorite suppliers creating their products. And now one of these wishes came true as a result of a new friendship, since Gábor, one [...]
Magyarul ⇣ Coppa, goat's curd and figs on crispy ciabatta Start your day with a 'slice' of Italy. The fresh, premium ingredients on a slice of crispy ciabatta bread... who needs a better start in the morning? The Coppa is made of lean Italian pork neck marinated with rustic spices, gently smoked over beach wood and [...]
Magyarul ⇣ Me time Autumn is here and it rains more often. Perfect time to grab your favourite blanket, put on comfy clothes, find a warm and cozy place surrounded with the things you like, and spend some time with... yourself! Yes! Every day we put our family and friends on the first place and [...]
