Recent Posts

Authentic Pizza from Naples

Authentic Pizza from Naples

Magyarul  ⇣  Authentic Pizza from Naples Recipe source: Salt, Wine, Friends Blog http://www.saltwinefriends.com/2017/10/31/margherita-pizza-recept-es-5-dolog-amit-pizza-tanitott-nekem-az-eletrol/ Since this recipe is in Hungarian, You can find a basic but handy vocabulary here to figure out what kind of ingredients you need. One of my gastro-dreams were to bake a pizza at home with those wonderful […]

Ostrich steak

Ostrich steak

Magyarul  ⇣  Ostrich steak Few months ago I’ve discovered a page where a guy sharing his drawings about plating plans, then you can see the result after a little delay too. I really like this idea, because it shows how many creative hours and planning […]

Unicorn cake

Unicorn cake

Magyarul  ⇣  Unicorn cake Since this was one of the most popular creations of mine on Instagram and you asked me to tell the story behind it… I have no choice :))) I’ve created a little guide for you if you ever planned to make […]

Chocolate mousse

Chocolate mousse

Magyarul  ⇣  Chocolate mousse Chocolate mousse is a basic dessert in everyone’s repertoire, but to get a light and airy texture it’s important to get a really stabile egg white foam, but no worries it will be perfect! Since Halloween parties are on the corner, […]

Chocolate and chestnut truffles

Chocolate and chestnut truffles

The truffle is a great dessert and at the same time, it’s so easy to prepare it. I really love chocolate with chestnut, so this time I’ve created them this way. We have only one week till Halloween, so I wanted to turn my truffles […]

Roasted pork knuckle

Roasted pork knuckle

Magyarul  ⇣ Roasted pork knuckle with rosemary I bought a whole pork knuckle with the bone in at my favourite butcher’s, then used the bone for a rich pork broth and prepared this dish as well. INGREDIENTS 500 g whole pork knuckle boneless Oil, salt pepper Half tsp caraway […]