Monte Cristo Sandwich

Monte Crito Sandwich © Reka Csulak

In Hungary, we normally deep-fry french toast, but I've tried the original method when you cook the toast on some butter in a pan, which gives you a more enjoyable result, so I'll never deep fry it again. To elevate this toast to a whole new level, let's create a ham and cheese sandwich, soak into the …

Cheese board guide

French cheese board © Reka Csulak

Home-made cheese boards are so popular when you have a bunch of people invited for special occasions, so regarding the upcoming holidays, I share some tips about what to consider when you create your cheese selection, select the bread and crackers and other garnishes. The basic cheese types You can start with 3 types of …

Sourdough pizza

Nowadays the most enjoyable challenges in my kitchen are the recipes where I replace normal yeast with a sourdough starter. This is how this pizza recipe came alive. I believe that sourdough based baked goods are good for your health, easily digestible and of course, their taste is not comparable with anything else made with …

Langalló

Langalló © Reka Csulak

During my latest trip to Hungary, I had the chance to visit Sárréti Chilifarm, the place where award-winning, Hungarian chili sauces come from. I discovered their products in 2017 when the TraBBQ sauce won awards, one after one and every blogger and newspaper mentioned this success: World Hot Sauce World Championship: BBQ Sauce Division, Alcohol-infused category 3rd …