In Hungary, we normally deep-fry french toast, but I’ve tried the original method when you cook the toast on some... Read More
I’ve heard about this gorgeous French sandwich in the ‘It’s Complicated’ movie. Fortunately, nothing is complicated about the recipe. The gentleman,... Read More
Nowadays the most enjoyable challenges in my kitchen are the recipes where I replace normal yeast with a sourdough starter.... Read More
Home-made cheese boards are so popular when you have a bunch of people invited for special occasions, so regarding the... Read More
I really love to eat brunch, but sometimes I keep breakfast as simple as possible and I like to keep some... Read More
During my latest trip to Hungary, I had the chance to visit Sárréti Chilifarm, the place where award-winning, Hungarian chili... Read More
