Easter Egg Pastry
Try this Easter Egg Pastry by Reka Csulak and reward your festive guests with the delicious combination of sweet curd cheese and peach. Continue reading Easter Egg Pastry
Tag: Curd cheese
Curd cheese and lemon ice lollies
Next part of the summer ice lollies series is based on a typical Hungarian flavor combination: curd cheese and lemon! This frozen treat is full of protein, so for me, it’s perfectly enough for a morning or afternoon snack between two meals. You can prepare about 4-5 ice lollies from the following ingredients. INGREDIENTS Ice lolly base 250 g curd cheese 4 tbsp greek yogurt … Continue reading Curd cheese and lemon ice lollies
Curd cheese bags
Hungarian cuisine is rich in filling soups so it’s a common thing that women bake some kind of sweet dough instead of preparing a normal main course. Curd cheese bags are quite popular after goulash or bean soup for example. They are quite nice on the day after you bake them as well, so if you go for a hike or sightseeing, it could be quite handy … Continue reading Curd cheese bags
Curd cheese doughnuts
I love this quick doughnut recipe. So easy to prepare, the doughnuts are not too big, only one or two bites each, you could serve it as an awesome party food too. They have perfect ball shape, because the leaven in the dough react immediately to the heat of hot oil, and expand a spoonful of dough into a nice ball. These doughnuts won’t collapse even … Continue reading Curd cheese doughnuts
Courgette flower omelette
Magyarul ⇣
Courgette flower omelette
Even if there is a massive snow storm an unusual cold here in England, I’m waiting for the spring to finally arrive together with the lush greens, juvenile ingredients and of course more sunshine. Continue reading “Courgette flower omelette”
Honey-Guinness glazed pork fillet and jacket potato stuffed with sheep’s curd cheese
Magyarul ⇣ Honey-Guinness glazed pork fillet and jacket potato stuffed with sheep’s curd cheese Recipe source: Street Kitchen Blog http://streetkitchen.hu/2017/03/21/mazas_sertesszuz_juhturos_sultkrumplival Since this recipe is in Hungarian, You can find a basic but handy vocabulary here to figure out what kind of ingredients you need. Days started to be longer but we still have more than a month till Spring, so probably I’m not the only one who’s craving for comfort … Continue reading Honey-Guinness glazed pork fillet and jacket potato stuffed with sheep’s curd cheese