Just a few days until calendar Summer and outdoor party season officially starts. I’d love to help you wow your guests with an easy recipe. These skewers look so good and unified on a big table together with other delicious party food. The gentle sweet chili, fresh herbs, and chilling ricotta filling work perfectly together. INGREDIENTS Profiteroles – click for the ingredients Ricotta filling 250 g fresh ricotta 3 tbsp … Continue reading Sweet chili prawn and ricotta profiterole skewers
Creamy marrow stew
This is one of the most simple dishes ever. During the days at summertime when the temperature is pretty high, probably I’m not the only one who is not able to look at a massive amount of meat and pasta on a plate, and wanna eat a yummy and light lunch or dinner.