with Reka Csulak
Home-made cheese boards are so popular when you have a bunch of people invited for special occasions, so regarding the upcoming holidays, I share some tips about what to consider when you create your cheese selection, select the bread and crackers and other garnishes. The basic cheese types You can start with 3 types of …
I really love to eat brunch, but sometimes I keep breakfast as simple as possible and I like to keep some meat-free days during my week. Autumnal harvest brings much delicious produce to markets and one of my favorites are figs. This sandwich is very simple since I want you to focus on this amazing fruit with …
I love hiking. This passion started at primary school where I’ve joined a hiking group to discover the beautiful mountains of Hungary. When you climb for hours to glimpse the scenery you’ve never seen before, nothing is better to rest in the lap of nature and eat something delicious to please all of your senses. …
Magyarul ⇣ Coppa, goat's curd and figs on crispy ciabatta Start your day with a 'slice' of Italy. The fresh, premium ingredients on a slice of crispy ciabatta bread... who needs a better start in the morning? The Coppa is made of lean Italian pork neck marinated with rustic spices, gently smoked over beach wood and …
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