Autumn means plums. Isn’t it beautiful how plum turns into deep purple during baking? The best way to show this...
We normally find the savory versions of these filled filo pasty spirals, sometimes they called spanakopita (Greek) or börek (Turkish). But...
Magyarul ⇣ Galette with walnut frangipane Galette is a flat round or freeform crusty cake which could be sweet or savoury...
These potato dumplings filled with plum is a Hungarian classic. This dish can work as a sweet main or dessert too,...
Magyarul ⇣ Piquant roasted plums One of my favorite ingredient-transformation is: when you roast or bake plums… it turns from...
