Magyarul ⇣ Galette with walnut frangipane Galette is a flat round or freeform crusty cake which could be sweet or savoury... Read More
These potato dumplings filled with plum is a Hungarian classic. This dish can work as a sweet main or dessert too,... Read More
We normally find the savory versions of these filled filo pasty spirals, sometimes they called spanakopita (Greek) or börek (Turkish). But... Read More