Tag: Scandinavian cuisine

Swedish almond cake

Swedish almond cake

If you’ve never been to Sweden, but like to visit IKEA stores, you probably know this dessert very well. Swedes call it ‘mandeltårta‘. The crust of this almond cake doesn’t contain any flour, only ground almond, so I think this cake could be a great […]

Princess cake

Princess cake

Magyarul  ⇣  Prinsesstårta You already know that I’m in love with Scandinavian baked goods, so now I share the recipe of a cake that has a truly fresh outlook which perfectly fits to special occasions during Spring. The original recipe was published by Jenny Åkerström in the Prinsessornas […]

Semla

Semla

Magyarul  ⇣  Semla In my previous post I’ve shared, why Shrove Tuesday is all bout eating. On the same day when there is Pancakes Day in the UK, Swedes celebrate ‘fettisdagen‘ with Semla, which is the first sign of the spring after a long and dark […]

Baked apples

Baked apples

Magyarul  ⇣ Baked apples – the Scandinavian way This treat is so easy to prepare and you can create as many variations as you can imagine. You can use different fruits to stuff with many of yummy things, like dried fruits, nuts, spices, crunchy elements, […]

Ostkaka

Ostkaka

Magyarul  ⇣  Ostkaka – the Swedish cheesecake In 2015 we had chance to spent the whole Christmas season in a Swedish restaurant in a specific part of the country called Småland, and of course I’ve tried all the traditional dishes from the festive smörgåsbord: the julbord. One […]

Pepparkaka

Pepparkaka

Magyarul  ⇣ Pepparkaka – the Swedish gingerbread Christmas is on the corner so it’s time to thinking about one of the most important elements of the festive decoration: gingerbreads. But this year instead of sharing my family recipe, I will show you how to prepare […]